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- Duck foie gras, 3.17 oz (90 g)
Duck foie gras, 3.17 oz (90 g)
$31.99
Product Description
- Duck foie gras, 3.17 oz (90 g)
- Produced by Rougie
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Canning
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Shelf stable 3 years
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Recipe with Armagnac
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From Canada
A traditional recipe is lightly seasoned with Armagnac. This product is ideal for appetizers, hors d’oeuvres, canapés and as a present.
Ingredients;
Duck foie gras, water, Armagnac, modified milk ingredients, salt, pepper, sodium erythorbate, sodium nitrite.
Tips;
Refrigerate 20 minutes before opening. Remove both sides and gently slide out by applying pressure on 1 end.
Duck foie gras, water, Armagnac, modified milk ingredients, salt, pepper, sodium erythorbate, sodium nitrite.
Tips;
Refrigerate 20 minutes before opening. Remove both sides and gently slide out by applying pressure on 1 end.
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